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Nutrition/Breastfeeding
Retailers/Farmers
Policy/Procedure
1.0 General Administration
2.0 Eligibility and Certification
3.0 Food Delivery System
4.0 Food Package Description Tailoring
5.0 Nutrition Services
6.0 Financial Management
7.0 Outreach
8.0 Vendor Management
9.0 Local Agency Monitoring
10.0 Coordination of Services
11.0 Training
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State Plan FY 2020
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West Virginia WIC
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Policy/Procedure
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3.0 Food Delivery System
3.0 Food Delivery System
Page Content
Chapter 3: Food Delivery System
3.01 Introduction
3.02 Security of eWIC Benefit Cards
3.03 Food Instrument Reconciliation
3.05 eWIC Benefit Card Issuance
3.06 Voiding eWIC Benefits
3.06 Voiding eWIC Benefits, Attachment #1
3.07 Lost, Stolen, and Damaged eWIC Benefit Cards
3.0
8 Returned Formula
3.0
8 Returned Formula, Attachment #1
3.08 Returned Formula, Attachment #2
3.09 Remotely Issuing Electronic Benefits and E-Mailing the Shopping List
3.11 eWIC Card Holder
3.12 Parent/Guardian Two (2), Caretaker and Proxy Authorization
3.14 eWIC Benefit Inventory
3.15 eWIC Benefits for the Breastfed Infant
3.16 Special Formula Distribution System